Baguette Half Part-Baked Sourdough

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Enjoy the perfect balance of tradition and convenience with our BAGUETTE PART-BAKED SOURDOUGH. Made using an authentic sourdough process, this baguette develops a naturally tangy flavor, chewy texture, and signature crisp crust once finished in your oven.

The part-baked format ensures bakery-fresh results in just minutes?ideal for restaurants, caf?s, hotels, or home kitchens that want to serve warm, artisan-quality bread on demand. Whether paired with soups, cheeses, or transformed into gourmet sandwiches, this sourdough baguette adds a rustic touch to every meal.

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